Arabic meat grilled in the oven

Ingredients:

Meat – Rice – Broth – Vegetables – معبوج

Oven-grilled Arabic lamb is one of the most delicious and flavorful dishes. Preparing this dish requires choosing the best cuts of meat and spices, making it an ideal choice for banquets and special occasions.

Steps to Prepare Grilled Arabic Lamb

To begin the process, season the meat with traditional Arabic spices such as garlic, pepper, and ginger. Then, place the meat in the oven at a medium temperature until golden brown and tender. Be sure to monitor the time for the best results.

Serving Grilled Arabic Lamb

Oven-grilled Arabic lamb can be served with rice or Arabic bread, adding a distinctive touch to the meal. Don’t forget to garnish the dish with mint leaves to make the experience even more enjoyable!